It's a tradition now, every year after Jose empties his stocking, he wears it!
The Newlyweds with their Christmas spoils.
Penelope kept us busy - eating the paper and running around.
An update on the lives and times of Trisha Ray and her Faith, Family, and Friends.
It's a tradition now, every year after Jose empties his stocking, he wears it!
The Newlyweds with their Christmas spoils.
Penelope kept us busy - eating the paper and running around.
I finished all my Christmas Cards but a few I need to get addresses for. I was waiting for all the wedding pictures, so I could pick one to use. I haven't received many cards this year....I guess maybe the tough financial times have kept some from sending cards.
Ashley and Jose's dogs during the parade...wearing their beads. The above dog is Penelope, a dog we rescued a couple of weeks ago...it's a long story, but a sweet story....if you know someone who would give a rat terrier a good home....let me know. Below is Jose's dog Bella...she is a sweetie and not too happy about the new, hyper dog that has come into her space.These are a classic, but my recipe is really easy.
1 Jar (18 oz) Creamy Peanut Butter1 1/4 c. granulated sugar
2 Large EggsBag of Hershey Kisses
Mix with a wooden spoon. Dough will be sticky. With floured hands, shape into Tbls. size balls. Bake 12-14 minutes at 350 degrees. Cookies will look dry and cracked. As soon as you remove from oven, press Hershey kiss into the middle of cookie. Let set a few minutes then carefully remove cookie with spatula and let cool.*If you want the sugar look on cookie, roll the dough ball in sugar before baking.
Whipper SnappersThese are YUMMY!
1 Cake Mix - any flavor, but we use Devil's Food
9 oz Cool Whip
1 Egg
Mix together - with powdered sugared hands, roll dough into Tbls. size balls, roll in powdered sugar then place on cookie sheet and bake 12 minutes in a 350 degree oven.
Let set a couple of minutes and then remove from baking sheet with a metal spatula. Let cool on wax paper.
They are delicious - people love them....pretty if you use Red Velvet cake mix for Christmas.
My new 3 ingredient treat I got from my friend Judy's blog. They are Holiday Pretzel Treats....yum and fun to make. Adds lots of color to your cookie trays.
Holiday Pretzel Treats
Bite-size, waffle-shaped pretzels
Hershey's Kiss or Hershey's Hugs
Red and Green M&M candy
Heat oven to 170. Put pretzels in a single layer on cookie sheet lined with parchment paper, then top each pretzel with an unwrapped Hershey's Kiss or Hershey's Hug.Bake for 4 to 6 minutes (the white chocolate Hugs melt more quickly so 4 min. for them), until chocolates feel soft when touched with a wooden spoon. Remove from oven and quickly press an M&M into the center of each kiss.Allow the treats to cool for a few minutes, then place in refrigerator to set, about 10 minutes.
I only like them with the Hugs....plus they are prettier with Hugs.
Also, I had a TOUGH time finding the square waffle shaped pretzels...none of our grocery stores carried them. Finally we found them at Big Lots, a close out store.
Check out Judy's blog here
Sorry about the crazy spacing, I can't get my blog to cooperate, I have tried to edit it - sorry.